The wines
From the passion and the daily work, our wines are born, a combination of tradition, expressed by the Vermentino and the Cannonau, and international grapes, represented by Cabernet-Sauvignon and Merlot. Through meticulous processes throughout the year, and in every production phase, we try to offer only the best to our customers, with the hope that, by tasting our wines, the love we feel for our land and our work, create emotions destined to last over time.
Animas
Vermentino di Gallura DOCG Superior Granite soul and Sardinian roots give life to the most proud son of Gallura: the VermentinoThe Vermentino Animas is the firstborn of our vinery, and could not fail to reflect the tradition and characteristics of the Gallura wines. Its grapes, 100% Vermentino, are born in our lands of Berchiddeddu, precisely in the Juanne Chijina vineyard, formed by a granitic weathering ground and characterized by strong temperature changes between day and night, which enhance aromas and quality.
Prima Lughe
Sardinian rosè DOC cannonau The robust cannonau, after the night, wakes up at dawn with a new and rosy delicacy.The Rosé Cannonau Prima Lughe (first light), lights up the palate with its unexpected delicacy, expression of a colorful territory that can give great whites, reds and rosés. Its grapes, 100% Cannonau, are born in our lands of Berchiddeddu, precisely in the Juanne Chijina vineyard, 220 meters above sea level, formed by a granitic weathering ground and characterized by strong temperature variations between day and night, which enhance its aromas and quality.
Tenebras
Isola dei Nuraghi IGT In the darkness of the night, the roots draw sap from the ancient land to give life to an intense union.Tenebras is a red Isola dei Nuraghi IGT of surprising elegance, born from the union of 3 grape varieties: Merlot, Cabernet-Sauvignon and the most famous autochthonus red berried grape of Sardinia; cultivated in our lands of Berchiddeddu, exactly in the Juanne Chijina and Padre Pio vineyards, located between 165 and 220 meters above sea level, formed by a granitic decaying soil and characterized by strong temperature variations between day and night, which enhance its aromas and quality. It is a harmonious wine, with an international mentality and a warm Sardinian heart.